** SAVE THE DATE** Tamara's Five course italian Feast matched italian wines from our sponsor Stone Pony  $115 per person  bookings at waihekebowlingclub@xtra.co.nz 

Sunday 11th May 2025  *Slow Roasted Lamb Leg,  Rosemay garlic Gourmet potatos, glazed Carrots and Apricot sauce.  $32 Pre-order with thesocialwaiheke@gmail.com  a glass of bubbles (Lindauer Brut mini or Tread Softly Prosecco) on the house with any "Mothers" mothers day main meal purchased.

WAIHEKE CLUB CHAMPS ARE BACK! 2025 Waiheke Bowling Club Championship Singles 12-13 April 9am Four games per day of 21 points. Two life system. No time limit Full membership is required. Also dates. To qualify for the Auckland Champ of Champs we need to enter our champion by April 27.

Club Waiheke is proud to support Project Reach Out, a local charity helping Waiheke Whanau living with mental illness. We will be holding Bingo Nights every second Wednesday to have some fun and help raise some funds for Project Reach Out. Lots of cash, spot prizes & regular loyalty prizes. See you there!! $20 pp - great cash prizes  Start time 6:30pm 

Every Thursday at 7pm at Club Waiheke  $5 per person  CASH & SPOT PRIZES TO BE WON  ALL WELCOME   

Register with Barb 027 437 9636 BARB 2 Marama Ave, Surfdale waihekebowlingclub@xtra.co.nz

WILL RUN FOR FIVE CONSECUTIVE WEDNESDAYS - 06 NOV, 13 NOV, 20 NOV, 27 NOV, FINALS 4 DEC WEEKLY PRIZES DRAWN / ENTRY $30 PER PLAYER 5:15 - 7:30PM  TO BOOK YOUR TEAM IN - HAVE YOUR TEAM NAME READY AND CONTACT BARB BY 1 NOV ONLY 16 Spaces  027 4379 636  waihekebowlingclub@xtra.co.nz

Ferry - Visit Island Direct website https://islanddirect.co.nz/  Gold Card; Gold Cards are now accepted by Island Direct (even though their website FAQ’s say they are not!). Gold Card holders need to arrive for the 915am sailing and scan their card to board – no need to book. Under 65’s; Complete Online Booking process selecting Nov 6, sailings 915am and return 6pm. Once you get to the Billing Information Page select “I have a promo code” at the bottom left of the page. Enter code to match the day you are booing for ie BOWLINGNOV6 or BOWLINGDEC4 If people prefer to travel on Fullers catch the 9am ferry service to Waiheke – you will just have to wait 15mins extra on arrival for the buses that will meet the Island Direct 915 ferry. Transfer to/from Ferry/Bowling Club We will arrange buses for transfer to and from the ferry terminal. These will meet the Island Direct 915am ferry from Auckland and drop you to the 6pm sailing. For those wishing to depart earlier on a Fullers Ferry we will be able to get you to the 5pm ferry. Meals The Club will provide Morning Tea and Lunch. The bar will be open from 230pm and for drinks after conclusion of the bowling. The kitchen will be open from 430pm for meals if anyone wants to stay for dinner. Registration Preferred method is by email to waihekebowlingclub@xtra.co.nz – if this is not an option registration can be by phone to Barb 027 4379636  or the Club 09 3727108. People must register as a team of 3. We require names of all players at time of registration. If individuals are looking to play then we can register their interest on a separate sheet and advise them we will try to accommodate them with other single registrations. Payment Require bank transfer at registration in full ie $90 per team of 3. Refer bowler registration form for bank account details etc Prizes/Raffle Prizes will be given for 1st, 2nd, 3rd plus 2 random prizes. Prizes will consist of cash and Waiheke wine. A Raffle will also be held. Dress Mufti Bowls Format Triples – 3 games for the day.  

All welcome Kids FREE Adults $5  Register at the bar on arrival 

Join us at the Trade Show for an enriching experience! Be in to win a prize on the day, indulge in delicious snacks, explore our latest products, and see a pwGO demonstration. 10:00am – 2:00pm | Thursday 9th May 2024 Marama Avenue, Surfdale Waiheke Bowling club Questions? Contact Ilai Faamita, 027 534 5725 or ilai.faamita@plumbingworld.co.nz

The 1st and 3rd Thursdays of every month - All Welcome  Awesome Prizes, register from 6pm on the day  Kitchen opens at 5:30